Back

DUTCH CHOCOLATE LAYERED TRIFLE

  • One 16.5-oz. box of brownie mix (follow directions on the box)
  • One 3.9-oz. box of chocolate flavored instant pudding and pie filling (follow directions on the box)
  • One 8-oz. bag of Nestle Real Semi-Sweet Chocolate Morsels
  • One 8-oz. container of Cool Whip
  • You will need a bowl that will hold one to two layers of trifle mix.
  1. Break up your brownies and place half of them on the bottom of the bowl.
  2. Place half of the pudding mix on top of the brownies.
  3. Place half of the chocolate morsels on the pudding.
  4. Place half of the Cool Whip on top of the morsels.
  5. Repeat these 4 steps with a second layer. Save a few chocolate chip morsels to put on top of the final layer of Cool Whip. This will be the top layer. The morsels will be a nice garnish for the top.
  6. Place in refrigerator to chill before serving.
Serves 8 to 10 Guests.

         Jo's Personal Touch and Catering
         662-820-9903
         www.JosPersonalTouch.com