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CHICKEN ROTEL CASSEROLE

1. Mix all together in bowl. Pour into casserole dish.
2. If desired, top with shredded yellow cheese.
3. Bake 30 - 40 minutes at 350 degrees until hot and bubbly.

         Recipe by Sarah Prine
         

         Jo's Personal Touch and Catering
         662-820-9903
         www.JosPersonalTouch.com