1 large onion, chopped
1 head of cabbage
1 can cream of mushroom soup
Crumbled Ritz Crackers
1 stick butter
1. Cook cabbage and drain.
2. Saute onion in butter.
3. Add onion to drained cabbage. Pour 1/2 of cabbage mixture into square baking dish.
4. Add Cheez-Whiz on top, and then pour soup over mixture.
5. Sprinkle top with cracker crumbs.
6. Bake at 350 degrees for 30 minutes.
Jo's Personal Touch and Catering